1-30-13 School Menus

BREAKFAST
Monday, Feb. 4: Maple Burstin’ mini pancakes and toast or assorted cereal and toast, sliced peaches, variety of juice, milk.
Tuesday, Feb. 5: Assorted Pop Tart and two toast or assorted cereal and two toast, variety of juice, banana, milk.
Wednesday, Feb. 6: Egg and cheese breakfast burrito w/salsa and toast or assorted cereal and toast, pineapple chunks, variety of juice, milk.
Thursday, Feb. 7: Biscuit and sausage or assorted cereal and toast, tropical fruit salad, variety of juice, milk.
Friday, Feb. 8: Warm honey bun and two toast or assorted cereal and two toast, apple, variety of juice, milk.
LUNCH
Lebanon/Glasscock Elementary
Monday, Feb. 4: Corn dog or peanut butter Uncrustable, spicy potato wedges, California blend w/butter buds, ketchup, mustard, pineapple chunks, milk.
Tuesday, Feb. 5: Crispy chicken patty or crunchy fish fillet, oven baked French fries, coleslaw, peas, ketchup, BBQ sauce, strawberries, applesauce, milk.
Wednesday, Feb. 6: Crunchy taco chips or multigrain tortilla wrap w/ground beef taco filling or grilled chicken strips, shredded lettuce, diced tomato, shredded cheese blend, salsa, sour cream, refried beans, buttered carrots, diced peach cup, milk.
Thursday, Feb. 7: Snappy Tomato pizza, garden salad, diced tomato, cucumber, Ranch dressing, sweet corn, grapes, apple, Oreo cookies, milk.
Friday, Feb. 8: Ultragrain tortilla wrap w/turkey or tuna salad on whole grain bread, Lay’s lite chips, dill pickle spear, veggie cup w/broccoli, cauliflower, baby carrots, pepper strips, Ranch dip, salad dressing, peach cups, pear slices, milk.
West Marion/Calvary Elementary
Monday, Feb. 4: Corn Dog or peanut butter Uncrustable, spicy potato wedges, California blend w/butter buds, ketchup, mustard, pineapple chunks, orange wedges, milk.
Tuesday, Feb. 5: Crispy chicken patty or crunchy fish fillet, oven baked French fries, coleslaw, peas, ketchup BBQ sauce, strawberries, applesauce, milk.
Wednesday, Feb. 6: Snappy Tomato pizza, tossed salad, diced tomato, cucumber, Ranch dressing, sweet corn, grapes, apple, Oreo cookies, milk.
Thursday, Feb. 7: Crunchy taco chips or multigrain tortilla wrap w/ground beef taco filling or grilled chicken strips, shredded lettuce, diced tomato, shredded cheese blend, salsa, sour cream, refried beans, buttered carrots, diced peach cup, milk.
Friday, Feb. 8: Ultragrain tortilla wrap w/turkey or tuna salad on whole grain bread, lay’s lite chips, dill pickle spear, veggie cup w/broccoli, cauliflower, baby carrots, pepper strips, Ranch dip, salad dressing, peach cup, pear slices, milk.
Middle Schools
Monday, Feb. 4: Popcorn chicken bites or BBQ riblet, French fries, steamed veggie blend, salad w/Ranch dressing, fruit juice, apple, peaches, mini Rice Krispy Treat, milk.
Tuesday, Feb. 5: Snappy Tomato pizza wedge or corn dog, broccoli, sweet corn, Romaine blend salad w/Ranch dressing, fruit cocktail, mandarin oranges, banana, Shape Up fruit pops, milk.
Wednesday, Feb. 6: Open-faced turkey whole grain sandwich w/gravy, mashed potatoes, green beans, veggies w/Ranch dip, pineapple chunks, strawberries, grapes, milk.
Thursday, Feb. 7: Chili, whole grain peanut butter half sandwich, carrot and celery sticks w/Ranch dip, orange wedges, applesauce, tropical fruit salad, saltines, Dreamsickle dessert, milk.
Friday, Feb. 8: Chicken fillet or baked ham on whole grain bun, broccoli, pinto beans, veggie trio w/Ranch dip, apple, pear slices, peach slices, milk.
Additional meal options:
Salad w/Ranch dressing.
High School
Monday, Feb. 4: Popcorn chicken bites or BBQ riblet, French fries, steamed veggie blend, Romaine blend salad w/Ranch dressing, fruit juice, apple, peaches, whole grain sliced bread, peanut butter Rice Krispy cookie, milk.
Tuesday, Feb. 5: Warm open-faced turkey whole grain sandwich w/gravy, mashed potatoes, green beans, veggies w/Ranch dip, hummus, mandarin oranges, banana, fruit cocktail, chocolate pudding cake, milk.
Wednesday, Feb. 6: Chicken fillet or baked ham on whole grain bun, noodles, broccoli, veggie trio w/Ranch dip, strawberries, grapes, pineapple chunks, milk.
Thursday, Feb. 7: Chili, whole grain peanut butter or pimento cheese half sandwich, carrot and celery sticks w/Ranch dip, orange wedges, applesauce, tropical fruit salad, saltines, Dreamsickle dessert, milk.
Friday, Feb. 8: Snappy Tomato pizza wedge or corn dog, broccoli, sweet corn, Romaine blend salad w/Ranch dressing, peach cup, pear slices, apple, Shape Up fruit pop, milk.
Additional meal options:
Grab and go sack lunch, salad bar or fruit and yogurt parfait meal.