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Monday, Oct. 24: Beef steak patty w/brown gravy, mashed potatoes, spinach salad w/dressing, ambrosia, roll.
Tuesday, Oct. 25: Hot turkey breast, buttered broccoli, peanuts, angel food cake w/strawberry topping, bread.
Wednesday, Oct. 26: Chili w/beans, carrot raisin salad, orange, crackers, chocolate pudding.
Thursday, Oct. 27: Pepper steak, baked sweet potato, green beans, pineapple prune salad, roll.
Friday, Oct. 28: Pork roast loin, pinto beans, turnip greens, mock PA cheesecake, cornbread.
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