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11-23-11 School Menus

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BREAKFAST
Monday, Nov. 28: French toast with maple syrup and toast or assorted cereal and toast, variety of juice, milk.
Tuesday, Nov. 29: Assorted Poptarts and two cinnamon toast or assorted cereal and two toast, banana or variety of juice, milk.
Wednesday, Nov. 30: Cinnamon roll and toast or assorted cereal and toast, variety of juice, milk.
Thursday, Dec. 1: Biscuit and sausage or assorted cereal and toast, variety of juice, milk.
Friday, Dec. 2: Egg and cheese breakfast burrito with salsa and toast or assorted cereal and toast, variety of juice, milk.

LUNCH
Elementary schools

Monday, Nov. 28: Crispy chicken nuggets or BBQ on bun, whole potatoes, cheesy broccoli, homemade yeast rolls, assorted fruit, milk.
Tuesday, Nov. 29: Italian spaghetti with meat sauce, salad with Ranch dressing, glazed carrots, breadsticks, assorted fruit, pudding cup, milk.
Wednesday, Nov. 30: Deluxe cheeseburger with lettuce, tomato, dill slices or peanut butter sandwich, scalloped potatoes, Boston baked beans, assorted fruit, milk.
Thursday, Dec. 1: Open-faced pork roast and gravy, mashed potatoes, green beans, assorted fruit, cookie, milk.
Friday, Dec. 2: Turkey and cheese roll-up on soft tortilla wrap, oven baked French fries, vegetable cup with Ranch dip, assorted fruit, frozen treat, milk.

Middle schools
Monday, Nov. 28: Double mozzarella breadsticks with marinara sauce or steak and gravy, green salad with choice of dressing, country pasta and veggies, nutty fudge brownie, assorted fruit, milk.
Tuesday, Nov. 29: Chunky chicken or fish nuggets, creamy mac-n-cheese, peas, veggie trio with Ranch dip, cornbread or sliced bread, assorted fruit, milk.
Wednesday, Nov. 30: Sub buns or loco bread, pepperoni, deli turkey or ham, Swiss or American cheese, lettuce, tomato, pepper strips, cucumber slices, banana peppers, carrots with Ranch dip, Cosmic potato, Elf Graham cookies, assorted fruit, milk.
Thursday, Dec. 1: Chili, peanut butter or pimento cheese sandwich, carrot and celery sticks with Ranch dip, choice of pudding cups, saltines, assorted fruit, milk.
Friday, Dec. 2: Penne or Angel Hair pasta, Italian meatballs or chicken strips, zesty marinara or Alfredo sauce, salad with choice of dressing, broccoli, cheesy garlic flatbread, assorted fruit, milk.
Additional meal option: Salad bar.

High school
Monday, Nov. 28: Double mozzarella breadsticks with marinara sauce or steak and gravy, green salad with choice of dressing, country pasta and veggies, nutty fudge brownie, assorted fruit, milk.
Tuesday, Nov. 29: Chunky chicken or fish nuggets, creamy mac-n-cheese, peas, veggie trio with Ranch dip, cornbread or sliced bread, assorted fruit, milk.
Wednesday, Nov. 30: Sub buns or loco bread, pepperoni, deli turkey or ham, Swiss or American cheese, lettuce, tomato, pepper strips, cucumber slices, banana peppers, carrots with Ranch dip, Cosmic potato, Elf Graham cookies, assorted fruit, milk.
Thursday, Dec. 1: Chili, peanut butter or pimento cheese sandwich, carrot and celery sticks with Ranch dip, choice of pudding cups, saltines, assorted fruit, milk.
Friday, Dec. 2: Penne or Angel Hair pasta, Italian meatballs or chicken strips, zesty marinara or Alfredo sauce, salad with choice of dressing, broccoli, cheesy garlic flatbread, assorted fruit, milk.
Additional meal options: Grab and go sack lunch, salad bar or fruit and yogurt parfait meal.