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2-20-13 Senior Citizens Menus

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Monday, Feb. 25: Chicken cacciatore, spaghetti noodles, green beans, mixed fruit, roll.
Tuesday, Feb. 26: Chicken fried beef steak, mashed potatoes, lima beans, pear halves, bread.
Wednesday, Feb. 27: Pork roast loin, new buttered potatoes, buttered spinach, pineapple chunks, roll.
Thursday, Feb. 28: Beef vegetable soup, half peanut butter and jelly or turkey sandwich, bread, mixed fruit.