- Special Sections
- Public Notices
Monday, March 18: Herb baked chicken, potatoes w/carrots, peas, butterscotch pudding, roll.
Tuesday, March 19: baked pork chop, buttered corn, lima beans, mandarin oranges, cornbread.
Wednesday, March 20: Beef Swiss steak, wild rice w/apricots, buttered carrots, strawberries w/bananas, roll.
Thursday, March 21: Chicken and dumplings, mashed potatoes, buttered spinach, baked apples, bread.
Friday, March 22: Salmon croquettes, rigatoni and tomatoes, buttered broccoli, banana pudding, roll.
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