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Monday, Aug. 5: Baked ham, baked sweet potato, black eyed peas, mandarin oranges, cornbread.
Tuesday, Aug. 6: Beef pot roast, gravy, mashed potatoes, carrots, pineapple mousse, roll.
Wednesday, Aug. 7: Stewed chicken and vegetables, buttered noodles, green beans, banana, bread.
Thursday Aug. 8: Pork roast, baked potato, margarine, sour cream, buttered spinach, fruit cup, bread.
Friday, Aug. 9: Salmon patty, baby lima beans, coleslaw, brownie, cornbread.
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