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8-21-13 School Menus

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BREAKFAST
Monday, August 26: Maple Burstin’ mini pancakes and toast or assorted cereal and toast, sliced peaches, variety of juice, milk.
Tuesday, August 27: Assorted Poptart and two toast or assorted cereal and two toast, variety of juice, banana, milk.
Wednesday, August 28: Egg and cheese breakfast burrito w/salsa and toast or assorted cereal and toast, pineapple chunks, variety of juice, milk.
Thursday, August 29: Biscuit and sausage or assorted cereal and toast, tropical fruit salad, variety of juice, milk.
Friday, August 30: Warm honey bun and two toast or assorted cereal and two toast, apple, variety of juice, milk.
LUNCH
Elementary schools
Monday, August 26; Corny whole grain corn dog or grilled chicken breast on slider bun, tater tots, steamed broccoli w/butter buds, BBQ or ketchup, mustard, pineapple chunks, orange wedges, variety of milk.
Tuesday, August 27; Crispy chicken patty or crunchy fish fillet, oven baked French fries, coleslaw, peas, whole grain bun, ketchup, BBQ, strawberries, applesauce, variety of milk.
Wednesday, August 28: Pepperoni or cheese pizza, tossed garden salad, diced tomato, cucumbers, Ranch dressing, sweet corn, grapes, apple, 100 Calorie Oreo cookies, variety of milk.
Thursday, August 29: Taco chips or multigrain tortilla wrap w/ground beef taco filling or grilled chicken strips, shredded lettuce, diced tomato, shredded cheese blend, chunky salsa, sour cream, refried beans, buttered carrots, mixed fruit, variety of milk.
Friday, August 30: Ultragrain tortilla wrap w/turkey or tuna salad on whole grain bread, baked chips, dill pickle spear, veggie cup w/broccoli, cauliflower, baby carrots, pepper strips, Ranch dip, salad dressing, mandarin oranges, pear slices, variety of milk.
Middle schools
Monday, August 26: Popcorn chicken bites or BBQ riblet, French fries, steamed veggie blend, Romaine blend salad w/Ranch dressing, fruit juice, apple, peaches, mini Rice Krispy Treat, milk.
Tuesday, August 27: Cheese or pepperoni pizza or corn dog, broccoli, sweet corn, Romaine blend salad w/Ranch dressing, fruit cocktail, mandarin oranges, banana, Shape-Up fruit pops, milk.
Wednesday, August 28: Warm open faced turkey whole grain sandwich gravy, mashed potatoes, green beans, Romaine blend salad, veggies w/Ranch dressing, pineapple chunks, strawberries, grape cluster, milk.
Thursday, August 29: Chili, whole grain peanut butter half sandwich, Romaine blend salad, carrot and celery sticks w/Ranch dressing, orange wedges, applesauce, cantaloupe, saltines, Dreamsickle dessert, milk.
Friday, August 30: Chicken fillet or ham on whole grain bun, broccoli, pinto beans, Romaine blend salad, veggie trio w/Ranch, watermelon, pear slices, peaches, milk.
High school
Monday, August 26: Popcorn chicken bites or BBQ riblet, French fries, steamed veggie blend, Romaine blend salad w/Ranch dressing, choice of fruit juice, apple, peaches, whole grain sliced bread, peanut butter Rice Krispy cookie, milk.
Tuesday, August 27: Warm open faced turkey whole grain sandwich with gravy, mashed potatoes, green beans, veggies w/Ranch dip, hummus, strawberries, banana, mandarin oranges, chocolate pudding cake, milk.
Wednesday, August 28: Chicken fillet or baked ham on whole grain bun, noodles, broccoli, veggie trio w/Ranch dip, pineapple chunks, grape cluster, milk.
Thursday, August 29: Chili, whole grain peanut butter or pimento cheese half sandwich, carrot and celery sticks w/Ranch dip, pineapple chunks, grape cluster, milk.
Friday, August 30: Tony’s ‘School” cheese or pepperoni pizza or corn dog, broccoli, sweet corn, Romaine blend salad w/Ranch dressing, cantaloupe, peach cup, apple, Shape Up fruit pop, milk.
Additional meal option: Grab and go sack lunch, salad bar or fruit and yogurt parfait meal.