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8-31-11 School Menus

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BREAKFAST
Monday, Sept. 5: Labor Day
Tuesday, Sept. 6: Assorted yogurt cups and cinnamon toast or assorted cereal and toast, banana or variety of juice, milk.
Wednesday, Sept. 7: Cinnamon roll and toast or assorted cereal and toast, variety of juice, milk.
Thursday, Sept. 8: Biscuit and sausage or assorted cereal and toast, variety of juice, milk.
Friday, Sept. 9: Bacon, egg muffin sandwich and toast or assorted cereal and toast, variety of juice, milk.

LUNCH
Elementary schools

Monday, Sept. 5: Labor Day
Tuesday, Sept. 6: Corndog or peanut butter sandwich, cheesy broccoli, Boston baked beans, assorted fruit, brownie, milk.
Wednesday, Sept. 7: Crispy chicken patty or BBQ on bun, mashed potatoes, seasoned green beans, assorted fruit, cookie, milk.
Thursday, Sept. 8: Chili, pimento cheese or peanut butter sandwich, raw vegetables and Ranch dipping cup, saltine crackers, assorted fruit, milk.
Friday, Sept. 9: Fish fillet on bun, oven baked tater barrels, coleslaw, peas, choice of pudding, assorted fruit, milk.

Middle school
Monday, Sept. 5: Labor Day
Tuesday, Sept. 6: Double mozzarella breadsticks with marinara sauce or steak and gravy, salad with choice of dressing, pasta and veggies, brownie, assorted fruit, milk.
Wednesday, Sept. 7: Chunky chicken or fish nuggets, mac and cheese, peas, veggie trio with Ranch dip, cornbread or sliced bread, assorted fruit, milk.
Thursday, Sept. 8: Sub buns or loco bread, pepperoni, deli turkey or ham, Swiss cheese, lettuce, tomato, pepper strips, cucumber slices, banana peppers, baby carrots with Ranch dip, potato, Elf graham cookies, assorted fruit, milk.
Friday, Sept. 9: Chili, peanut butter or pimento cheese sandwich, carrot and celery sticks with Ranch dip, choice of pudding, saltines, assorted fruit, milk.

High school
Monday, Sept. 5: Labor Day
Tuesday, Sept. 6: Double mozzarella breadsticks with marinara sauce or steak and gravy, salad with choice of dressing, pasta and veggies, brownie, assorted fruit, milk.
Wednesday, Sept. 7: Chunky chicken or fish nuggets, mac and cheese, peas, veggie trio with Ranch dip, cornbread or sliced bread, assorted fruit, milk.
Thursday, Sept. 8: Sub buns or loco bread, pepperoni, deli turkey or ham, Swiss cheese, lettuce, tomato, pepper strips, cucumber slices, banana peppers, baby carrots with Ranch dip, potato, Elf graham cookies, assorted fruit, milk.
Friday, Sept. 9: Chili, peanut butter or pimento cheese sandwich, carrot and celery sticks with Ranch dip, choice of pudding, saltines, assorted fruit, milk.
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Additional meal options: Grab and go sack lunch; garden fresh salad; and fruit and yogurt parfait meal.