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Crispy, crunchy onions

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By Susan Lowery

One of my very favorite things to eat is French-fried onion rings. I've tried them at lots of restaurants over the years, and really good ones are hard to find. I've also tried every single brand of frozen onion rings and have yet to find one I'd want to have again. Most have this strange orange-colored breading with no taste that falls off and leaves the little limp onion all alone on the plate.


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The Lebanon Enterprise | circulation@lebanonenterprise.com | 270-692-6026
119 S. Proctor Knott Avenue, Lebanon, KY 40033
Office Hours are 8:00 a.m. to 5:00 p.m., Monday through Friday