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This week I'm featuring sweet onions, two side dish recipes that I tried recently and was quite pleased with.
The Baked Onions are so simple and delicious, great with grilled meat. (They could be cooked on the grill, too, I guess, though I haven't tried it.)
The Scalloped Sweet Onions are terrific made with Vidalia onions, which are just showing up on the spring market.
3 large sweet onions
Butter 1-2 cans beef consommé
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