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Do you need a couple new dessert recipes? Neither do I, but here are two I tried recently, and they’re really good. The Butter Pecan Mousse is easy and decadently delicious. And who doesn’t like apple pie? This one is a keeper.
Butter Pecan Mousse
1 c. pecan pieces
2 T. butter, melted
2 (8oz.) pkgs. Cream cheese, softened
1/4 c. sugar
1/4 c. brown sugar, firmly packed
1/2 t. vanilla
1 c. whipping cream, whipped
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