- Special Sections
- Public Notices
I've been looking for a good recipe for Sweet Potato Balls to make for Thanksgiving. I had some delicious ones at a big pot-luck, but didn't get the recipe, so I've been searching.
I found two recipes that I tried, and they were both good, but the first one was a whole lot more trouble. It was delicious, but had to be deep-fried and took a lot longer. However, the recipe says they can be made up ahead of time and frozen, then fried at the last minute. I haven't tried doing that yet.
If you currently subscribe or have subscribed in the past to the Lebanon Enterprise, then simply find your account number on your mailing label and enter it below.
Click the question mark below to see where your account ID appears on your mailing label.