- Special Sections
- Public Notices
Here are two really good and easy recipes if you need another vegetable dish for a big Easter dinner. I got both these recipes from my mom a long time ago. The Baked Carrots are really delicious. My girls have always loved them.
I also make other versions of Baked Carrots, the easiest being just toss the carrots with salt, pepper and olive oil, then bake in one layer, uncovered. They turn out wrinkly, sweet and delicious.
If you currently subscribe or have subscribed in the past to the Lebanon Enterprise, then simply find your account number on your mailing label and enter it below.
Click the question mark below to see where your account ID appears on your mailing label.