Social

Monday, Sept. 23: Baked pork chops, boiled potatoes, buttered green peas, fruit yogurt, bread.
Tuesday, Sept. 24: Boneless baked chicken breast w/mustard sauce, stewed tomatoes, broccoli, peach slices, cornbread.
Wednesday, Sept. 25: Tuna salad, black bean and corn relish, mixed green salad, mandarin oranges, raisins, bread.
Thursday, Sept. 26: Brown bag.
Friday, Sept. 27: Barbecue chicken, corn, marinated cucumbers, tomatoes and onions, watermelon, bread.
 

Monday, Sept. 16: Beef meatloaf, roasted potatoes, carrots, fruit cup, bread.
Tuesday, Sept. 17: Layered salad w/turkey and peas, crackers, chocolate pudding, raisins.
Wednesday, Sept. 18: Hot beef sandwich, gravy, mashed potatoes, steamed broccoli, strawberry dessert, bread.
Thursday, Sept. 19: Pork roast, pinto beans, seasoned turnip greens, applesauce, cornbread.
Friday, Sept. 20: Honey glazed chicken, baked sweet potato, seasoned cabbage, fruit cobbler, bread.
 

Brad and Rebecca Hill of Springfield announce the birth of an 8-pound, 7-ounce daughter, Ann Taylor Hill, born Aug. 6, 2013 at Norton Suburban, Louisville.
Maternal grandparents are Jeff and Paula Smith of Springfield. Paternal grandparents are Jimmy and Lisa Hill of Loretto.
 

Leo and Betty Followell of Bradfordsville will celebrate their 50th wedding anniversary on Sept. 7, 2013. They were married on Sept. 7, 1963.
Mr. Followell is a retired farmer. Mrs. Followell is the former Betty Garrett and is retired from Fruit of the Loom.
The couple has three daughters, Julie Baker of Lebanon and Sheila  Spalding and Janet Kirkland, both of Bradfordsville. They have nine grandchildren and seven great-grandchildren.