• Ball and DiCarlo will marry Nov. 15


    John and Michelle Ball of Lebanon announce the forthcoming marriage of their daughter, Megan M. Ball, to Anthony R. DiCarlo, son of Raymond Dicarlo and Cara DiCarlo of Georgetown.
    Ball is a graduate of Bellarmine University and employed as a medical technologist at Norton Hospital.
    DiCarlo is a graduate of University of Louisville and is employed as a billing analyst at LG&E.
    The wedding will take place at 1 p.m. Nov. 15, 2014, at St. Joseph Proto-Cathedral in Bardstown.
    Formal invitations have been sent.

  • Noel and Barr will marry Oct. 25


  • Newtons celebrate golden anniversary


  • Couple celebrates 66 years of marriage


    George Owens Jr. and Grace (Porter) Owens of Lebanon will celebrate 66 years of marriage on Oct. 28, 2014.
    They have seven children, Grace Owens (deceased), George Owens III, Lydia Ann (Owens) White, Joseph Louis Owens, Charles Sylvester Owens (deceased), William Thomas Owens (deceased), and David Lee Owens. They have 13 grandchildren and 23 great-grandchildren.

  • Jones, Mattingly marry June 21


  • 10-22-14 Senior Citizens Menus

    Monday, Oct. 27: Meatloaf, roasted potatoes and carrots, fruit cup, whole wheat bread.
    Tuesday, Oct. 28: Layered salad with turkey and peas, crackers, chocolate pudding, raisins.
    Wednesday, Oct. 29: Hot beef sandwich, gravy, mashed potatoes, steamed broccoli, strawberry dessert, whole wheat bread.
    Thursday, Oct. 30: closed.
    Friday, Oct. 31: Honey glazed chicken, baked sweet potato, seasoned cabbage, fruit cobbler, whole wheat bread.
    All meals served with skim milk.

  • 10-22-14 Reunion

    Class of 1994
    The MCHS Class of 1994 will hold its 20-year class reunion at Rosewood on Nov. 8, 2014 from 7:30-11:30 p.m. For more information see our Facebook group or contact Shannon Drury at 270-699-3893.

  • What is on your bucket list?


  • 10-15-14 Reunion

    Class of 1989
    The 1989 MCHS 25-year class reunion will be at Rosewood on Oct. 18, 2014 from 8 p.m. till midnight. For more information contact Kim Hood by Oct. 1 at 270-402-3537 or 270-692-0667.

  • 10-15-14 Senior Menus

    Monday, Oct. 20: Baked ham, baked sweet potato, black- eyed peas, mandarin oranges, cornbread.
    Tuesday, Oct. 21: Beef pot roast, gravy, mashed potatoes, carrots, pineapple mousse, whole wheat roll.
    Wednesday, Oct. 22: Barbecue chicken, corn, marinated cucumbers, tomatoes and onions, peaches, whole wheat roll.
    Thursday, Oct. 23: Closed.
    Friday, Oct. 24: Salmon patty, baby lima beans, salad, coleslaw, brownie, cornbread.
    All meals served with skim milk.