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  • Enterprise Travels
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  • 9-24-14 Birthday Announcement

     

    Max Deegan Vaughn celebrated his third birthday on Sept. 20, 2014. His parents are Darby and Karen Vaughn.
    He has two brothers, Austin and Keaton, and a sister, Kalli.
     

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  • 9-24-14 Birth Announcement

     

    Bentley and Ashley Blair of St. Louis, Mo. announce the birth of an 8-pound, 1-ounce son, Bentley Russell “Russ” Blair Jr. born July 30, 2014.
    Maternal grandparents are Randy Roberts of St. Louis, Mo. and the late Nancy Roberts. Paternal grandparents are Benny and Mary Anne Blair of Lebanon.
     

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  • Lewis and Mattingly will marry Oct. 4

     

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  • Couple celebrates 50 years of marriage

     

    Mr. and Mrs. Lester Ray Shouse Sr. celebrated their 50th wedding anniversary on Aug. 1, 2014. They celebrated with a family dinner on Aug. 3. Attending the party were their children, grandchildren, family, and friends.
    Alice retired from Jane & Linda Sewing Factory. Ray retired from American Fuji Seal.
     

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  • Reunion held Sept. 14

    Benedict-Shewmaker reunion was held Sunday, Sept. 14 at Masonic Temple in Lebanon.
    There were 72 family members present and one guest. Oldest member present was Lorene Bagwell. Youngest present was Grant Mathis from Berea. Traveling the furthest was Marvin and Marsha Phipps of Dublin, Ohio.
    The 2015 reunion will be held on the second Sunday of September 2015.

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  • 9-17-14 Reunions

    Mattingly-Spalding

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  • 9-17-14 Birth Announcements
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  • 9-17-14 Senior Menus

    Monday, Sept. 22: Meatloaf, roasted potatoes and carrots, fruit cup, whole wheat bread.
    Tuesday, Sept. 23: Layered salad with turkey and peas, crackers, chocolate pudding, raisins.
    Wednesday, Sept. 24: Hot beef sandwich, gravy, mashed potatoes, steamed broccoli, congealed strawberry dessert, whole wheat bread.
    Thursday, Sept. 25: Closed.
    Friday, Sept. 26: Honey glazed chicken, baked sweet potato, seasoned cabbage, fruit cobbler, whole wheat bread.
    All meals served with skim milk.
     

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  • 9-10-14 Senior Menus

    Monday, Sept. 15: Baked ham, baked sweet potato, black-eyed peas, mandarin oranges, cornbread.
    Tuesday, Sept. 16: Beef pot roast, gravy, mashed potatoes, carrots, pineapple mousse, whole wheat roll.
    Wednesday, Sept. 17: Barbecue chicken, corn, marinate cucumbers, tomatoes and onions, watermelon, whole wheat roll.
    Thursday, Sept. 18: Closed.
    Friday, Sept. 19: Salmon patty, baby lima beans, salad, coleslaw, brownie, cornbread.
    All meals served with skim milk.
     

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