BREAKFAST
Monday, Feb. 27: Pancake and sausage on stick with maple syrup and toast or assorted cereal and toast, variety of juice, milk.
Tuesday, Feb. 28: Granola breakfast cookie and two toast or assorted cereal and two toast, sliced peaches or variety of juice, milk.
Wednesday, Feb. 29: Scrambled eggs and two toast or assorted cereal and toast, variety of juice, milk.
Thursday, March 1: Baked ham and biscuit or cereal and toast, variety of juice, milk.