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Education

  • School menus Aug. 13-17

    BREAKFAST
    Monday, Aug. 13: French toast w/maple syrup and toast or assorted cereal and toast, variety of juice, milk.
    Tuesday, Aug. 14: Milk gravy and biscuit or cereal and toast, variety of juice, milk.
    Wednesday, Aug. 15: Bacon, egg muffin sandwich and toast or assorted cereal and toast, variety of juice, milk.
    Thursday, Aug. 16: Sausage breakfast pizza and toast or assorted cereal and toast, variety of juice, milk.

  • SCC prepares to welcome second wave of graduate students

    This past January, St. Catharine College inaugurated its School of Graduate Studies by enrolling 14 students in its master's degree in leadership program with two areas of concentration: community and regional leadership, and health promotion and leadership.  Most students took three courses in the spring semester and took from one to three courses this summer.

  • Summer Education Experience offers students a head start to college

    Campbellsville University gave 14 students the experience of getting ahead in their college career even before starting their freshman year.

    Fourteen incoming freshmen participated in the Summer Educational Experience (SEE) program which "allows students to increase their readiness for college level academics, as well as gain insight into the college experience," Kristen Jorgenson, coordinator for introductory studies, said.

  • Campbellsville Unviersity L.I.N.C. Orientation

    Jesus Berlanga, a native of Saltillo, Mexico, who recently moved to Lebanon, poses with Clawz, Campbellsville University's mascot. Berlanga was at Campbellsville University for L.I.N.C. Orientation, July 13-14, and is attending Campbellsville University this fall. L.I.N.C. allows students to make friends and get acquainted with campus before moving in at the end of August.

  • Local student receives Sonum Perfectum Scholarship to SAE in Nashville

  • 4-H Sewing Day Camp
  • 8-1-12 School Menus

    BREAKFAST
    Wednesday, Aug. 8: Assorted Pop Tart and two toast or assorted cereal and two toasts, variety of juice or banana, milk.
    Thursday, Aug. 9: Sausage and biscuit or assorted cereal and toast, variety of juice, milk.
    Friday, Aug. 10: Warm honey bun and two toast or assorted cereal and two toast, fresh apple or variety of juice, milk.

    LUNCH
    Lebanon Elementary/Glasscock Elementary

  • Freshman JumpStart date is Aug. 6

    Due to ongoing construction, Marion County High School will move the Freshman JumpStart date to Monday, Aug. 6. They want to maintain the full building experience of the JumpStart program, and feel like the building will be in much better condition on Monday, Aug. 6. Freshman registration will also be moved to Monday, Aug. 6.
    Registration schedules are as follows:
    • Monday, July 30 - seniors 3:30-6:30 p.m.
    • Tuesday, July 31 - juniors 3:30-6:30 p.m.
    • Wednesday, Aug. 1 - sophomores 3:30-6:30 p.m.

  • Skaggs makes president’s honor list

    Angela Marie Skaggs of Lebanon was recently added to Campbellsville University’s president’s honors list for the spring 2012 semester, according to an announcement from Dr. Frank Cheatham, vice president for academic affairs at Campbellsville University.
    The academic honors’ list recognizes students who achieve a grade point average of 3.50 or above for the semester with a course load of at least 12 hours. Students achieving a 4.0 grade point average are named to the president’s honors list.
     

  • School will start on time

    Renovation work at Marion County High School won't be entirely finished by Wednesday, Aug. 8, the first day of school, but school will start as planned, according to Marion County Superintendent Dr. Chuck Hamilton.

    "All classrooms will be ready," he said. "The hallways may be with temporary lighting in places the first few days of school. Restrooms will be completed."