Monday, Sept. 15: Baked ham, baked sweet potato, black-eyed peas, mandarin oranges, cornbread.
Tuesday, Sept. 16: Beef pot roast, gravy, mashed potatoes, carrots, pineapple mousse, whole wheat roll.
Wednesday, Sept. 17: Barbecue chicken, corn, marinate cucumbers, tomatoes and onions, watermelon, whole wheat roll.
Thursday, Sept. 18: Closed.
Friday, Sept. 19: Salmon patty, baby lima beans, salad, coleslaw, brownie, cornbread.
All meals served with skim milk.